Monday, April 27, 2009

Heart Cake Cutting Guide

You know the drill -- remove tiers before cutting.

Photograph: Wilton

Tiers: Divide the tiers vertically into 1/2ths, 4ths, 6ths and 8ths. Within rows, slice 1 in. pieces of cake.

For more information on the Wilton’s Wedding Cake Cutting Guide, please visit Wilton at:

No comments:

Post a Comment